Dal mill machine
MS562356
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Description
A Dal Mill Machine is a specialized piece of agricultural machinery designed for processing pulses, also known as lentils or legumes, into dal. Dal is a staple food in many South Asian and Indian cuisines, and it comes in various forms, such as split peas, lentils, and chickpeas.
Basic processes in dal milling are cleaning, grading, conditioning, de-husking, splitting, separation, polishing, and bagging. The major variation is involved with de-husking process only. Sometimes linseed oil is also used during dry milling operation to impart shine or better appeal to the milled dal.
Features
Country of Origin
India
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